TOPPER'S Deck Menu, Day & Evening

2pm - closing

Starters & Sharers

TOPPER'S House-Made Charcuterie
Hand-Crafted Italian Salami, Hot Coppa, Soppresseta and Loizino

Chips and Guacamole
House-Made Guacamole, Crisp Corn Chips

Chilled Local Oysters
Five-Year Mignonette

Spicy Tuna Roll
Tempura Edamame, Sweet Chili Sauce

Peppercorn-Crusted Beef Carpaccio
Capers, Micro Arugula, Crispy Shallots

Greens

Romaine Leaves Salad
Parmesan-Garlic Vinaigrette, Whole Grain Croutons

Heirloom Tomato Salad
Hand-Pulled Mozzarella, Aged Balsamic

Salmon Panzanella
Roasted Salmon, Traditional Accompaniments

 Crispy

Black Truffle Chicken Nuggets
Black Truffle Mayo

Ipswich Clams
Bacon, Tartar Sauce

Buffalo Style Shrimp
Spicy Aioli, Cilantro, Celery Leaves, Blue Cheese

Fish and Chips
Local Fried Fish, Hand-Cut Fries, Flavored Vinegar

 Lobter, Lobster, Lobster

Lobster Roll
Traditional Lobster Roll + Truffle

Lobster Mac and Cheese
Fresh Lobster, Rigatoni, Five-Cheese Sauce

Lobster Tempura
Sweet Soy, Yuzu

Carne

Kobe Beef Sliders
Kobe Beef, Caramelized Onions, Short Ribs, Capers

Mango Glazed Short Ribs
Coconut Polenta

 Sides

Truffle Fries
Mac & Cheese
Steamed Vegetables